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Cost and management accounting : for b.com. (honors) and other relevant studies Sankar Prasad Basu, Monilal Das

By:

Basu, Sankar Prasad

Contributor(s):

Das, Monilal [auth.]

Material type: Text

TextLanguage: English Publication details: Kolkata Rabindra Library 2019Edition: 16th edDescription: 704p PBSubject(s):

COST ACCOUNTING

DDC classification:

657.42 BAS(COS)Ed16

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Holdings
Item type	Current library	Call number	Vol info	Copy number	Status	Barcode
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C4 (Browse shelf(Opens below))	S.X.U.K	4786	Available	L3261
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C5 (Browse shelf(Opens below))	S.X.U.K	4787	Available	L3262
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C6 (Browse shelf(Opens below))	S.X.U.K	4788	Available	L3263
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C7 (Browse shelf(Opens below))	S.X.U.K	4789	Available	L3264
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C8 (Browse shelf(Opens below))	S.X.U.K	4790	Available	L3265
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16 (Browse shelf(Opens below))	S.X.U.K	4779	Available	L3257
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C1 (Browse shelf(Opens below))	S.X.U.K	4778	Available	L3258
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C2 (Browse shelf(Opens below))	S.X.U.K	4777;C2	Available	L3259
Commerce Books	St. Xavier's University, Kolkata Lending Section	657.42 BAS(COS)Ed16.C3 (Browse shelf(Opens below))	S.X.U.K	4776;C3	Available	L3260

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CONTENTS
1. Introduction 1-25
2. Materials 26-118
3. Labor 119-219
4.Overhead 220-334
5. Preparation of Cost Sheet 345-424
6. Cost Book-Keeping & Reconciliation 425-488
7. Job, Contract and Batch Contract 489-566
8. Operating Costing (Motor Transport Costing) 567-597
9. Process Control 598-704

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