Essential of management by Harold Koontz and Heinz Weihrich
Material type: TextLanguage: English Publication details: Chennai McGraw Hill 2018Edition: 10 edDescription: 496 pISBN:- 9789339222864
- 658 KOO(MAN).Ed10
Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|---|
Law Reference | St. Xavier's University, Kolkata Reference Section | Reference | R 658 KOO(MAN).Ed10 (Browse shelf(Opens below)) | 1860 | Not For Loan | UJ1860 | |
Law Books | St. Xavier's University, Kolkata Lending Section | 658 KOO(MAN).Ed10 (Browse shelf(Opens below)) | 1861 | Available | J1861 | ||
Law Books | St. Xavier's University, Kolkata Lending Section | 658 KOO(MAN).Ed10.C1 (Browse shelf(Opens below)) | 1862 | Available | J1862 |
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658 KOO(ESS)Ed10.C9 Essentials of management | 658 KOO(ESS)Ed10.C9 Essentials of management | 658 KOO(MAN).Ed10 Essential of management | 658 KOO(MAN).Ed10.C1 Essential of management | 658 KRI(ORG) Organization development | 658 KRI(ORG)C1 Organization development | 658 KRI(ORG)C2 Organization development |
Table of contents:
PART 1: THE BASIS OF GLOBAL MANAGEMENT THEORY AND PRACTICE
1. Management: Science, Theory, and Practice
2. Management and Society: The External Environment, Social Responsibility, and Ethics
3. Global, Comparative, and Quality Management
PART 2: PLANNING
4. Essentials of Planning and Managing by Objectives
5. Strategies, Policies, and Planning Premises
6. Decision-Making
PART 3: ORGANIZING
7. The Nature of Organizing, Entrepreneuring, and Reengineering
8. Organization Structure: Departmentation
9. Line/Staff Authority, Empowerment, and Decentralization
10. Effective Organizing and Organization Culture
PART 4: STAFFING
11. Human Resource Management and Selection
12. Performance Appraisal and Career Strategy
13. Managing Change through Manager and Organization Development
PART 5: LEADING
14. Human Factors and Motivation
15. Leadership
16. Committees, Teams, and Group Decision-Making
17. Communication
18. The System and Process of Controlling
19. Control Techniques and Information Technology
20. Productivity, Operations Management, and Total Quality Management
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