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A study on the growth of food delivery apps in India and its impact on the food industry Shalini Ray Barman; guided byMili Kar

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Material type: Text

TextLanguage: English Publication details: Kolkata St.Xavier's University 2023Description: 57p. H.BDDC classification:

Dissertation note: Registration NO: XK01-2112-0622-20, Roll No: 1098 B.Com Commerce III years, 21-23

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Holdings
Item type	Current library	Collection	Call number	Vol info	Copy number	Status	Barcode
Project/Dissertation	St. Xavier's University, Kolkata Reference Section	Reference	R 380 BAR(STU) (Browse shelf(Opens below))	S.X.U.K	501	Not For Loan	ULPD501

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Previous	R 379.54 HAN.V.3 Handbook of National Education Policy 2020	R 379.54 HAN.V.4 Handbook of National Education Policy 2020	R 379.54 HAN.V.5 Handbook of National Education Policy 2020	R 380 BAR(STU) A study on the growth of food delivery apps in India and its impact on the food industry	R 380.076 NAT National testing agency(NTA) UGC NET/SET/ JRF Commerce (Paper-II) : 13 years (2012-June 2024) Previous year question papers topic & subtopic wise sorted with detailed explanation	R 380.1 GIL(IND) Indian Journal of Marketing	R 380.1 GIL(IND) Indian Journal of Marketing	Next

includes reference. annexure

Registration NO: XK01-2112-0622-20, Roll No: 1098 B.Com Commerce III years, 21-23

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