| 000 | 00782nam a22002057a 4500 | ||
|---|---|---|---|
| 005 | 20240513161536.0 | ||
| 008 | 240513b |||||||| |||| 00| 0 eng d | ||
| 040 | _aS.X.U.K | ||
| 041 | _aEnglish | ||
| 082 |
_a658.15 _bFER(STU) |
||
| 100 | _aFernandez, Teresa Rosa. | ||
| 245 |
_aA study on the factors influencing consumer preference towards organic food products _cTeresa Rosa Fernandez |
||
| 260 |
_aKolkata _bSt. Xavier's University _c2024 |
||
| 300 | _a69p. | ||
| 500 | _aSubmitted in partial fulfilment of having successfully completed the degree of Master of Business Administration | ||
| 502 |
_aReg No: XK01-2112-0957-22
_bMBA _cXavier's Business School _d2022-2024 |
||
| 650 | _aConsumer behaviour | ||
| 700 |
_4guide _aProf. Ruchita Burman |
||
| 942 | _cDIS/PRO | ||
| 999 |
_c11058 _d11058 |
||